Join us as we welcome Douglas Madenford, local expert on the Pennsylvania Dutch. He'll guide us on a journey through the cultural and culinary history of the Pennsylvania Dutch as we discuss their foodways and their stories. Shoo-Fly Pie, Sauerkraut, Scrapple, Schnitz un Gnepp, Seimaage, and much more will all be highlighted and discussed.

Find more information about Doug on his website and don't forget to subscribe to his Youtube channel!

This program is sponsored in memory of Rus Scheuren.